Zinc is a vital mineral that plays a key role in immune function, cell metabolism, and wound healing. At NutrientShield, we’ve put together 10 delicious and easy-to-make recipes that are rich in this essential nutrient. These recipes are designed to help you meet your daily zinc needs and support your overall health. Disclosure: We may earn a commission from purchases made via affiliate links.
Oysters are by far the richest dietary source of zinc, with just a few providing more than the recommended daily intake. This simple recipe highlights their natural flavor and is an excellent way to get a significant zinc boost.
Place oysters in a steamer basket over boiling water and cover. Steam for 5-10 minutes, or until the shells have opened. Serve immediately with lemon wedges and hot sauce. Serves 2.
Provides an extremely high amount of zinc (~74mg) per 3-ounce serving.
Beef is a great source of heme zinc, which is more easily absorbed by the body. Combined with kidney beans, this chili is a hearty meal that packs a powerful punch of both zinc and fiber.
Brown ground beef in a large pot. Drain any excess fat. Add onion and garlic and cook until soft. Stir in kidney beans, diced tomatoes, chili powder, and cumin. Bring to a simmer, then reduce heat and cook for at least 20 minutes to allow flavors to meld. Serves 4.
Rich in zinc (~7mg per serving) and iron (~4mg).
Pumpkin seeds are an excellent plant-based source of zinc. Roasting them brings out their nutty flavor and makes them a perfect crunchy snack or topping for salads and soups.
Preheat oven to 300°F (150°C). In a bowl, toss pumpkin seeds with olive oil and salt. Spread on a baking sheet in a single layer. Toast for 15-20 minutes, stirring halfway through, until golden brown. Serves 4.
Contains a good amount of zinc (~3mg per serving) and healthy fats.
Chicken, especially the darker meat from the legs and thighs, is a good source of zinc. This simple roasting method ensures a flavorful and juicy result that's easy to prepare.
Preheat oven to 400°F (200°C). Rub chicken legs with olive oil and seasonings. Place on a baking sheet and roast for 40-45 minutes, or until cooked through and the skin is crisp. Serves 4.
Provides a good source of zinc (~5mg per serving) and lean protein.
Lentils are a great plant-based option for increasing your zinc intake. This comforting soup is also packed with fiber and protein, making it a satisfying and nutritious meal, especially for vegetarians and vegans.
In a large pot, sauté onion and carrots until softened. Add garlic and cumin and cook for 1 minute. Add lentils and broth, then bring to a simmer. Cook for 25-30 minutes until lentils are tender. Serves 4.
Provides a good source of zinc (~1.5mg per serving) and iron.
Lamb is a rich source of zinc, with a single serving providing a significant portion of the daily recommended intake. This simple grilling method enhances the flavor and makes it a quick and healthy dinner option.
Preheat grill to medium-high heat. Rub lamb chops with olive oil, rosemary, salt, and pepper. Grill for 3-5 minutes per side for medium-rare, or until desired doneness is reached. Serves 2.
Extremely high in zinc (~9mg per serving) and high-quality protein.
Chickpeas are a great plant-based source of zinc, providing about 1.7mg per cooked cup. This light and refreshing salad is perfect for a quick lunch and is packed with a variety of vitamins and minerals.
In a medium bowl, combine chickpeas, cucumber, red onion, and cherry tomatoes. Drizzle with the olive oil and lemon juice dressing and toss to combine. Serves 2.
Provides zinc (~1.7mg) and a high amount of dietary fiber (~10g).
Cashews are a tasty and convenient source of zinc, with a quarter cup providing about 1.6mg. This simple recipe makes a great snack or a crunchy addition to your favorite meals.
Preheat oven to 350°F (175°C). Toss cashews with olive oil and salt. Spread on a baking sheet and roast for 8-10 minutes, or until golden brown. Let cool before eating. Serves 4.
Good source of zinc (~1.6mg) and healthy monounsaturated fats.
Ricotta cheese is a good dairy source of zinc. This recipe is a simple and quick way to enjoy a nutrient-rich breakfast or snack, combining zinc with protein and calcium.
Toast the bread. Spread the ricotta cheese evenly on the toast. Drizzle with honey and sprinkle with cinnamon. Serves 1.
Provides a good source of zinc (~1.5mg) and calcium.
Baked beans are a surprisingly good source of zinc, with a single cup providing about 3mg. This simple recipe is a classic side dish that's both delicious and full of nutrients.
In a small saucepan, combine all ingredients. Simmer over low heat for 10-15 minutes, or until heated through. Serves 2.
Good source of zinc (~3mg) and high in dietary fiber.
This content is for educational purposes. Consult a healthcare professional before making dietary changes.